Easter Brunch Menus

beautiful easter table setting


Easter brunch menus
should be casually elegant, light and colorful. 
Serve these menus as a sit-down meal or as a lovely springtime buffet.  These Easter brunch menus are also perfect for
Mother's Day or Father's Day.



Easter Brunch Menus


Champagne, Mimosas, Iced Tea

Scrambled Eggs with Asparagus

Dijon and Herb Roasted Salmon Recipe

Spatchcocked Turkey with Pan Gravy

Roasted Red Potatoes
, Garlic Mashed Potatoes, Stuffing or Pea and Mushroom Pilaf

Roasted Beet Salad with Toasted Walnuts
 

Fresh Berries with Cream

About Spatchcocked Turkey




Minty Mimosas, Cranberry Iced Tea


Assorted Pastries and Donuts

Bacon and Egg Breakfast Casserole
Serve with Roasted Tomato Salsa

Hashed Brown Potatoes

Chilled Shrimp Scampi Platter with Green Mayo

Steak and Cheese Salad
With lemon and olive oil dressing 

Baked Apples with Fig Stuffing


 

Minty Mimosas
Makes 2
8 fresh mint leaves + more for garnish
2 cups fresh orange juice
1 cup champagne
Thin orange slices for garnish

Lightly crush leaves and place at the bottom of two champagne flutes.  Add orange juice and slowly add champagne.  Garnish each glass with mint leaves and a thin orange slice.



Lettuce Salad with Toasted Pecans, Blue Cheese and Orange Balsamic Vinaigrette
(omit pears if desired)

Baked Breads with Olive Oil Dipping Sauce

Baked Turkey Breast with Glazed Vegetables

and/or

Baked Ham with Apple Raisin Sauce

Garlic Mashed Potatoes

Buttered Green Peas or Sugar Snap Peas

Simply Quick Trifle





Fried or Baked Apples

Omelets with Mushrooms and Scallions

Baked Honey Ham

Shrimp In Champagne Sauce With Pasta

Fresh Green Salad


 

How to Cook Ham


 Vanilla yogurt with banana slices, grated fresh ginger and nutmeg

Breakfast Pastries

OR

Waffles or Pancakes
Serve with Syrup, jam, orange butter

New York Strip Steak

Scrambled Eggs

Seafood Lasagna

Fresh Green or Fruit Salad

Strawberries and Cream



 




 Fruit smoothies, Coffee, Tea

Croissants with Butter and Preserves, Assorted Pastries, Donuts

Tomato Omelet

Breakfast Sausages, Baked Ham or Bacon

Tortellini and Sautéed Vegetable Salad
Add 2 cups cooked chicken or shrimp. Serve atop salad greens tossed with Italian dressing

Grissini, Breadsticks, Rolls or Crackers

Spiced Coconut Cake



 
Easy Blueberry Corn Cakes


Homemade Turkey Sausage

Caesar Salad

Orange Roasted Brisket

Serve with soft rolls, tomatoes, green onions, radishes

Ice Cream with
Praline Sauce


 

 

 Pineapple Mint Punch

Creamed Ham And Asparagus Breakfast Casserole
Serve with toast points or biscuits

Seasonal Fruit Salad

Leg Of Lamb With Roasted Vegetables

Strawberries and Chantilly Cream



 

 
Apple-Cinnamon French Toast Bake
Eggs, sausages, bacon

Seasonal Fruit Platter

Sweet and Spicy Candied Pecans

Finger Sandwiches

Basic Shrimp Salad
Serve with tomato slices and lettuce



 
Glazed Grapefruit


Crabmeat Casserole 

Green Salad, Rolls

Irish Cream Cheesecake


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