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See our FOOD
AND WINE PAIRING CHART for more information
Fun
and Flavorful Drink Recipes
What alcohol drinks
to buy and serve
is as basic to party planning as the menu. To many of us serving liquor and wine and how to
properly mix drinks is a total mystery. Peruse this guide to serving alcohol for tips on amounts to purchase,
bottle yields, and other information on you

-
Don’t
skimp on the quality of the alcohol you buy and serve.
The better the alcohol, the gentler it is on your system
-
Most
people will be more then satisfied with whatever you serve...after
all, it's free and somebody else is pouring
-
For
a larger function, consider hiring a professional bartender. This
will also help with portion control and consumption monitoring
HOW MUCH
TO SERVE
Obviously, the time of day and the type of party will factor into how much alcohol
you serve. The alcohol consumed at a evening holiday party will be much more then at an early afternoon birthday brunch.
How
much you purchase of each type of alcohol (wine, beer, hard liquor) will depend
on the type of alcohol the majority of your guests drink. If your guests
are would-be wine connoisseurs, then you would purchase more wine then anything
else.
As a starting point, assume 2 drinks per person for the first hour of the party, and 1 drink per person per hour for the
remainder of the party.
These calculations
assume a 5 hour party of 12 guests
12 guests x 2 drinks = 24 drinks for the first hour of the party
12 guests x 1 drink x 4 hours = 48 drinks for the remaining 4 hours of
the party
Total = 72 drink servings
Now, let's be realistic. We all have friends and family members who are not the least bit concerned with your drink per hour estimates and will drink until their heart's
content. You gotta love 'em. At the same time we all have family and friends who are teetotalers or who drink very little.
It will all balance out in the end. It doesn't hurt to figure it out before
you get to the liquor store.
BOTTLE
YIELDS
Alcohol is probably the biggest party planning expense. With this in mind, consider the number of drinks per bottle/container
of alcohol and spend accordingly
|
Spirit |
Size
of Bottle/Keg |
Serving
Size |
Servings |
| Wines |
Fifth
750ml=25.4 oz |
5
oz |
5 |
|
Magnum
1.5-L=50.7 oz |
5 oz |
10 |
| Champagne |
Fifth |
4
oz. |
6 |
|
Magnum |
4
oz. |
12 |
| Whiskey,
Rum, Scotch, etc |
Fifth
|
1.5
oz. jigger |
16
|
|
1.75-L=59.2
oz. |
1.5
oz. jigger |
39 |
| Beer |
1/2 Keg |
12
oz.
|
168 |
|
1/4 |
" |
84 |
|
1/6 |
" |
56 |
HOW MUCH TO
BUY
The following chart is
a starting point in calculating the number of bottles and types of alcohol to
purchase. It is probably better to have too much then to
have to make a "beer run" in the middle of your party. Double the estimate for 24 guests or halve the estimate for 6
quests
Again, the chart is based on a 5 hour party with 12
quests = 72 total drink servings needed
| Beverage |
Suggested
Amount |
| White wine |
3 bottles |
| Red wine |
3 bottles |
| Beer |
6-8 (12 ounce) bottles |
| Bourbon, Vodka, Gin, Rum, Scotch |
1 bottle
each; at least
three types |
| Favorite sodas: cola, diet cola, 7-UP, Sprite, ginger ale, lemonade, tea |
1 liter each, especially
if serving simple mixed drinks |
| Mineral Water |
3
(1-liter) bottles |
| Tonic |
1 (2-liter) |
| Ice
(for drinks only, purchase extra for coolers, etc) |
1/2
pound per person |
WHAT TO SERVE
If possible ask your guests about their favorite libations
beforehand....the best and easiest course is to decide on what you are willing and able to serve.
Light wines, wine spritzers, fruit flavored frozen drinks and Champagne are nice for
a brunch or luncheons, while cocktail or appetizer only parties are open to a variety of beverages. Wine, beer and soda are of course your easiest options.
Mixed drinks
can be as simple as a scotch and soda or as involved as a Manhattan. They require different types of alcohol (liqueurs, variety wines), equipment (blenders, juicers, jiggers, strainers and
pitchers) and, carbonated water, syrups and fruit garnishes.
More elaborate mixed drinks also require some "know how" and maybe even a little practice. If you have a friend who is comfortable
making such drinks, make sure he/she is invited.
Dinner parties are the perfect occasion for
wines and liqueurs. Liqueurs are
distilled alcoholic spirits combined with
a sweetener and one or more aromatic flavorings such as orange, peach, coffee, cocoa and almond.
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