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These
dinner party menus are perfect for my favorite style of entertaining.
I love the intimacy of a sit-down dinner party and the gathering of family and friends.
Sharing a meal is so up close
and personal.
Most
dinner parties are
last-minute and casual, but you can add a touch of class with very little
effort. Formal informality!
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Add color
and warmth with linen runners and coordinated place mats. Use
nice paper mats if necessary
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Use small,
colorful floral arrangements as centerpieces
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Use fruits
and vegetables artfully arranged in colorful bowls as decorations
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Always
include appetizers or nibblers to be served with drinks. This lends a
sophisticated air
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Offer a few
good cheeses with wine, fruit, olives and nuts for a super easy super
elegant presentation
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Use
separate bread and butter plates with specially prepared butter pats
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If you have
the space, serve courses in different rooms, such as appetizers on the
deck and dessert in the living room
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Let your
guests help with last-minute preparation, such as putting rolls in
the oven or arranging appetizers on a tray. This adds to the
closeness and fun.
Here are a collection of tasty menus. Most of the recipes contain helpful hints and make ahead
advice.
DINNER
PARTY MENUS
Romantic
Interlude
Gourmet
Dinner
Warm
and Cozy
New
Orleans Gumbo Dinner Party
Simply
Vegetarian Spicy Pumpkin
Curry Savory Crawfish
Etouffee Dinner
Surf
and Turf
Halloween Menus for Large Parties
Romantic
Interlude
Easy
enough to leave plenty of time left for romance! Serve with a hearty red wine
and finish with coffee or cappuccino. Also
Consider:
Simple Roasted Red Potatoes or
Potato
Pancakes or Tiramisu
Champagne
Cocktails or Martinis
Fruit
and Cheese Board
New
Strip Steaks with Garlic Shrimp
Buttered
Toast Points
Roasted
Asparagus with Orange Vinaigrette
White
Chocolate Crème Brulee
Great
Gourmet's
Elegant
and easy. Serve with a hearty red wine
and finish with coffee or cappuccino. Also
Consider: Shrimp
with Rice Vinegar Dipping Sauce; Mashed
Potatoes;
Simple Roasted Red Potatoes;
Tiramisu
Champagne
Cocktails
Gravlax
on Pumpernickel
Bacon
Stuffed Mushrooms
Lemon
and Arugula Salad with Shaved Parmesan Cheese
Rib
Roast Beef with Horseradish Cream Sauce
Spinach
with Garlic and Hot Pepper Flakes
Buttered
Brown
Bread, Dinner Rolls and Crackers Orange
Chocolate Pecan Pie Warm
and Cozy
Here's a
healthy and flavor-packed menu with all of the colors and taste of fall.
Take it easy and serve purchased specialty desserts and punch
Curried Nuts
Pumpkin and Apple Soup
Grilled Salmon with Cilantro Pesto
Yellow Rice
Roasted
Beet Salad with Toasted Walnuts and Citrus Vinaigrette
Assorted
Breads and Crackers
Warm Apple Cider
New Orleans Gumbo Dinner Party
This sit-down menu can also be served as a buffet. Start
the evening with mixed drinks, white wine or champagne. Purchase
ready-made nibblers such as nuts and relish trays and French Bread or
other crusty rolls
Roasted Almonds, Pecans,
Marinated Olives, Pickled Onions
Watermelon Salad with Feta
and Lime
Creole Gumbo
Crusty Bread with Garlic-Thyme
Butter
Fresh Strawberries with Chantilly
Cream
Check
out ChefRick.com.
My good friend Chef Rick has great recipes and tips plus tips on making
great gumbo and more!
Simply
Vegetarian
Mediterranean flavors highlight
this easy
vegetarian menu. Add lamb chops or a
leg of lamb, if you
wish. Serve white wine or champagne all around. Also consider: Grilled
Asparagus and Tiramisu
Fresh Vegetable Platter
Herbed Yogurt Dip
Tomato and Onion Foccacia
Orzo-Stuffed Red Peppers with Feta, Olives and Fresh Herbs
Lemony Spinach with Garlic and Hot Peppers
Italian, Cinnamon Sugar or Honey Walnut Cookies
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